Mama Nina's

Menu

• Balsamic fried calamari

  Lightly floured and fried.

  Price: 22.00

• Portobello caps

  Sautéed with shrimp, scallops, mushrooms, and onions in a marsala cream sauce over fresh spinach.

  Price: 22.00

• Arancini alla Nina

  1 large rice ball filled with ground beef, peas, and mozzarella cheese and fried; topped with a homemade tomato sauce and fresh basil. Over fresh spinach.

  Price: 16.75

• Traditional fried calamari

  Lightly floured and fried.

  Price: 19.90

• Mozzarella bella

  Homemade mozzarella slices lightly breaded and pan-fried; topped with a homemade marinara sauce.

  Price: 18.85

• Mama Nina's salad

  Diced tomatoes, fresh mozzarella, oranges, kalamata olives, olive oil, fresh basil served over mixed greens.

  Price: 17.80

• Antipasto salad

  Ham, capicola, salami, sharp cheese rolled and sliced, served with roasted red and yellow peppers, onions, and sun-dried tomatoes over mixed greens.

  Price: 18.85

• Gorgonzola salad

  Mixed greens, roasted red and yellow peppers, onions, tomatoes, artichoke hearts, sun-dried tomatoes, crumbled gorgonzola.

  Price: 16.75

• Caesar salad

  Romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.

  Price: 14.65

• Garden salad

  Mixed greens, roasted red and yellow peppers, onions, tomatoes, artichoke hearts, sun-dried tomatoes, shredded mozzarella.

  Price: 14.65

• Vegetable primavera

  Vegetarian. all of our house vegetables in your choice of a light white wine sauce or a blush cream sauce, over pasta.

  Price: 22.00

• Eggplant parmesan over pasta

  Vegetarian. Made or covered with Parmesan cheese.

  Price: 20.95

• Eggplant rollatine over pasta

  Vegetarian. made or covered with parmesan cheese.

  Price: 23.05

• Penne alla vodka

  Diced tomatoes, onions, basil in a pink vodka cream sauce.

  Price: 22.00

• Bolognese

  Ground beef, tomato sauce, a touch of heavy cream, over pasta.

  Price: 24.10

• Fettuccini alfredo

  Flat thick pasta.

  Price: 20.95

• Baked ziti

  Tube shaped pasta.

  Price: 19.90

• Chicken francais

  Egg dipped and lightly floured, sautéed with fresh basil in a light white lemon butter sauce over pasta.

  Price: 26.20

• Chicken fantasy

  Sautéed with onions, roasted red and yellow peppers, artichokes, sun-dried tomatoes, and fresh basil in a blush cream basil over pasta.

  Price: 26.20

• Chicken parmesan over pasta

  Made or covered with parmesan cheese.

  Price: 26.20

• Chicken marsala

  Sautéed with mushrooms, onions, and fresh basil, and a marsala and fresh herb sauce over pasta.

  Price: 26.20

• Veal francais

  Egg dipped and lightly floured, sautéed with fresh basil in a light white lemon butter sauce over pasta.

  Price: 28.30

• Veal fantasy

  Sautéed with onions, roasted red and yellow peppers, artichokes, sun-dried tomatoes, and fresh basil in a blush cream basil over pasta.

  Price: 28.30

• Veal parmesan over pasta

  Made or covered with parmesan cheese.

  Price: 28.30

• Veal marsala

  Sautéed with mushrooms, onions, and fresh basil, and a marsala and fresh herb sauce over pasta.

  Price: 28.30

• Mama Nina's linguini

  Sautéed with shrimp, scallops, mushrooms, and sun-dried tomatoes in a marsala wine marinara sauce with a touch of fresh basil.

  Price: 33.55

• Seafood combination

  Calamari, scallops, clams, mussels, shrimp, fresh basil and extra virgin olive oil in a light white wine or marinara sauce.

  Price: 32.50

• Shrimp scampi

  In a garlic white wine and lemon basil sauce.

  Price: 27.25

• Mama Nina's angel hair gorgonzola

  Sautéed with baby lobster, shrimp, scallops, and jumbo lump crab meat in a vodka gorgonzola basil cream sauce.

  Price: 44.05

• Shrimp florentine

  Shrimp, onions, mushrooms, sun-dried tomatoes, spinach, basil, and a splash of marsala wine in a pink cream sauce.

  Price: 28.30

• Italian clam sauce

  Red or white served over linguine.

  Price: 27.25

• Creamy cavatappi

  Cavatappi pasta sautéed with diced breaded chicken, red onions, spinach, and sun-dried tomatoes in a cheddar cheese cream sauce and baked with breadcrumbs.

  Price: 26.20

• Ravioli florentine

  Spinach and cheese filled raviolis sautéed with mushrooms, onions, and sun-dried tomatoes in a pesto cream sauce.

  Price: 24.10

• Honey glaze salmon

  Served with almonds and scallions over sweet mashed potato and asparagus.

  Price: 32.50

• Cajun seafood sachette

  4 cheese filled purse pasta sautéed with shrimp, scallops, jumbo lump crab meat, diced tomatoes, and onions, in a white wine cajun cream sauce.

  Price: 39.85

• Butternut squash and mascarpone ravioli

  Sautéed with shrimp, jumbo lump crab meat, snow peas, onions, and sun-dried tomatoes in a Frangelico cream sauce.

  Price: 34.60

• Gnocchi alla Vincenzo

  Sautéed with shrimp, scallops, jumbo lump crab meat, diced tomatoes, onions, and asparagus in a pink vodka cream sauce.

  Price: 37.75

• Lobster ravioli

  Stuffed pasta.

  Price: 36.70

• Tortellacci bolognese

  Meat sauce.

  Price: 28.30

• Maryland crab ravioli

  Stuffed pasta.

  Price: 36.70

• Angel hair key west

  Thin strings of noodle.

  Price: 55.60

• Canoli

  Crispy pastry shells filled with creamy sweet ricotta. Choice of utensils upon request.

  Price: 9.40